Stuffed Bell Peppers
Serves 415 mins prep30 mins cook
An easy and flavorful stuffed bell pepper recipe made with lentils, quinoa, and a variety of spices. The dish is topped with optional non-dairy cheese or cashew cream for added richness.
0 servings
What you need

tbsp avocado oil

tbsp nutritional yeast

cup vegetable broth

tbsp fresh basil

tsp kosher salt

clove garlic

cup quinoa

tsp red pepper flake

cup lentil





