Vegan Sweet Potato French Toast | Plant Based Brandon

Vegan Sweet Potato French Toast

Plant Based Brandon

Plant Based Brandon

Vegan Sweet Potato French Toast

Serves 210 mins prep10 mins cook

A delicious vegan sweet potato French toast made with chickpeas, sweet potato puree, and plant milk, perfect for a healthy breakfast.

0 servings

What you need

Bob's Red Mill Chickpea Flour

cup chickpea flour

El Guapo® Whole Cinnamon (Canela Entera)

O Organics Maple Syrup, Organic, 100% Pure

fl oz maple syrup

McCormick Gourmet™ Organic Whole Nutmeg

pinch nutmeg

Berry Boss Strawberries

Value Corner Vanilla Flavor, Imitation

tsp vanilla extract

Sweet Potato Souffle

cup sweet potato puree

Fresh Blueberries

fresh blueberries

Lakanto Monkfruit Sweetener with Erythritol, Golden

cup monk fruit extract

Silk Original Soy Milk, Dairy Free, Gluten Free

SIGNATURE SELECTS Bread, 100% Whole Wheat, Thin Sliced

whole wheat bread

Instructions

View original recipe

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