Chipotle Maple Glazed Tofu Sandwich | Plant Based Brandon

Plant Based Brandon

Name: Chipotle Maple Glazed Tofu Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Bragg Nutritional Yeast; Bragg Organic Raw Unfiltered Apple Cider Vinegar; Tribe Sweet Roasted Red Pepper Hummus; O Organics Maple Syrup, Organic, 100% Pure; Mama Sita Savory Sauce Mix, Adobo; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Pacific Foods Coriandre; Organic Red Onion Bag; Wright's Liquid Smoke, Hickory; McCormick Gourmet™ Organic Onion Powder; SIGNATURE SELECTS Black Pepper, Ground; Manischewitz Broth, Vegetable; Wholly Mini Classic Guacamole Snack Pack

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Chipotle Maple Glazed Tofu Sandwich

Serves 215 mins prep15 mins cook

A delightful sandwich featuring marinated Chipotle Maple Glazed Tofu, perfect for a plant-based meal. The tofu absorbs flavors from the marinade, enhancing its taste, making it ideal for a satisfying meal.

0 servings

What you need

tbsp nutritional yeast

Bragg Organic Raw Unfiltered Apple Cider Vinegar

tbsp apple cider vinegar

roasted red pepper

O Organics Maple Syrup, Organic, 100% Pure

tbsp maple syrup

tbsp adobo sauce

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

tbsp olive oil

coriander

red onion

tsp liquid smoke

onion powder

black pepper

cup vegetable broth

guacamole

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Instructions

1: Marinate the tofu in vegetable broth, coco aminos or soy sauce, adobo sauce, maple syrup, liquid smoke, nutritional yeast, apple cider vinegar, and olive oil for as long as possible.

2: Heat the marinated tofu in a skillet until well-cooked.

3: Toast the vegan sourdough bread.

4: Assemble the sandwich with marinated tofu, pickles, red onion, roasted red pepper, vegan mayo, and guacamole.

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