Mushroom Philly Cheesesteak
Serves 215 mins prep20 mins cook
A delicious Mushroom Philly Cheesesteak served on a homemade vegan hoagie roll. This vegan twist on the classic sandwich features oyster mushrooms, bell peppers, onions, and a variety of spices, topped with vegan mayo and provolone cheese.
0 servings
What you need
tbsp avocado oil
tsp onion powder
tsp oregano
tsp black pepper
tbsp soy sauce
tsp garlic powder
fl oz steak sauce
oz vegan cheese
cup vegan mayonnaise