Zucchini Sliders
Serves 410 mins prep15 mins cook
Easy and delicious zucchini sliders made with layers of zucchini, Impossible ground, and Violife provolone cheese. Perfect for a tasty vegan snack or meal.
0 servings
What you need
Instructions
1: Cut the zucchini into 18 half slices. 2: Salt and pepper the zucchini slices to taste. 3: In a pan, cook the Impossible ground until browned. 4: Assemble the sliders by layering zucchini, Impossible ground, and Violife provolone cheese. 5: Sprinkle garlic powder, season all, onion powder, and rosemary on top. 6: Spray with avocado oil cooking spray. 7: Cook until the cheese is melted and the zucchini is tender.View original recipe