Vegan Tuscan White Bean Soup | Plant Based Brandon

Plant Based Brandon

Name: Vegan Tuscan White Bean Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: Chosen Foods 100% Pure Avocado Oil; SIGNATURE SELECTS Black Pepper, Ground; McCormick Gourmet™ Italian Bruschetta Seasoning Mix; McCormick Gourmet™ Organic Onion Powder; Oyster Mushroom; Green Bell Pepper; Organic Red Onion Bag; Elephant Garlic; SIGNATURE SELECTS Beans, Cannellini; Organic Onion; Manischewitz Broth, Vegetable; Kitchen Basics Unsalted Vegetable Stock; Cal-Organic Farms Organic Collard Greens; Celery; SIGNATURE SELECTS Tomatoes, Fire Roasted, Diced; El Guapo Garlic Powder; Hot House Red Bell Peppers; Morton Iodized Salt, 26 Ounce; McCormick® Smoked Paprika & Onion Seasoning; Carrot; Signature Kitchens Mushrooms, Baby Bella, Whole; Goya Dry White Cooking Wine; O Organics Seasoning Sauce, Organic, Coconut Aminos, All Purpose; California Sun Dry Julienne Cut Sun-Dried Tomatoes; Signature Farms Pecan, Unsalted, Halves

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Vegan Tuscan White Bean Soup

Serves 615 mins prep25 mins cook

A delicious vegan recipe for Tuscan White Bean Soup featuring a variety of vegetables and beans, perfect for warming up on a chilly day.

0 servings

What you need

tbsp avocado oil

tsp black pepper

McCormick Gourmet™ Italian Bruschetta Seasoning Mix

tbsp italian seasoning

tsp onion powder

clove garlic

cup vegetable broth

cup vegetable stock

Cal-Organic Farms Organic Collard Greens

bunch collard greens

celery

SIGNATURE SELECTS Tomatoes, Fire Roasted, Diced

can fire roasted tomatoes

tsp garlic powder

red bell pepper

tsp salt

McCormick® Smoked Paprika & Onion Seasoning

tsp smoked paprika

carrot

Signature Kitchens Mushrooms, Baby Bella, Whole

oz baby bella mushroom

cup dry white wine

O Organics Seasoning Sauce, Organic, Coconut Aminos, All Purpose

tbsp coconut aminos

sundried tomatoes

pecan nuts

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Instructions

1: Add all ingredients to a food processor except for coco aminos, broth, and seasonings.

2: Pulse until it resembles a vegan ground.

3: Cook in a pan for 5-7 minutes.

4: Bake at 400°F for 15 minutes.

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