Vegan Mint Cookies & Cream IceCream
Serves 410 mins prep0 mins cook
This no churn Vegan Mint Cookies & Cream IceCream turned out amazing and is incredibly easy to make! Made with full fat coconut milk, agave, fresh mint leaves, peppermint extract, vanilla extract, and a pinch of salt, it's a delightful, dairy-free treat perfect for any occasion.
0 servings
What you need
Instructions
1: Add everything to blender and blend for 2-3 minutes. 2: Freeze overnight.View original recipe




