Vegan Dumpling Soup10 mins prepServes 4This Vegan Dumpling Soup is perfect for cold weather, coming together in one pot in no more than 20 minutes. A delicious blend of vegetables and vegan dumplings in a flavorful miso broth.US standardMetric-4 servings+SharePrintWhat you need1 tbsp sesame oil1 tsp white pepper8 oz portobello mushrooms1 fl oz lime juice1 red bell pepper1 tsp salt1 yellow onion½ cup red cabbage4 clove garlic6 cup broth2 tbsp ginger1 fl oz chili oil1 carrot1 dumpling wrappersCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
