This Vegan BLT Sandwich made with Tempeh bacon offers a meaty texture that serves as the perfect bacon alternative. It's a wholesome recipe that includes fresh ingredients and a tasty marinade.
1: Marinate the tempeh in a mixture of avocado oil, liquid aminos, maple syrup, smoked paprika, liquid smoke, and black pepper for 15 minutes.
2: Preheat the oven to 400°F.
3: Bake the marinated tempeh for 10 minutes, then flip it.
4: Brush with remaining marinade and bake for another 8-10 minutes.
5: Assemble the sandwich with tempeh, vegan bread, tomatoes, lettuce, sliced avocado, spicy mayo, and mustard.
