Vegan Artisan Bread

Name: Vegan Artisan Bread
Prep time: 15 min
Cook time: 40 min
Total time: 15 min
Yield: 8
Ingredients: bread flour or whole wheat flour; instant yeast; pink Himalayan salt; coconut sugar; warm spring water

15 mins prepServes 8

This Easy Homemade Vegan Artisan Bread only took 5 ingredients to make and is far superior to store-bought bread. It's delicious and simple to prepare at home!

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Instructions

1: Preheat the Dutch oven by placing it in the oven with the lid on at 450°F for 30 minutes.

2: Bake the bread covered at 450°F for 30 minutes.

3: Remove the lid and bake for another 10 minutes.

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Vegan Artisan Bread

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