Tofu Sandwich
Serves 215 mins prep10 mins cook
A delicious vegan sandwich made with shredded soy-free tofu roasted and served on Vegan Ciabatta bread with a variety of veggies and homemade sweet and spicy mayo.
0 servings
What you need
Instructions
1: Shred the soy-free tofu. 2: Roast the shredded tofu until golden. 3: Chop the red cabbage and slice the carrot thinly. 4: Assemble the sandwich by spreading homemade sweet and spicy mayo on the Vegan Ciabatta bread. 5: Add the roasted tofu, chopped veggies, pickles, and guacamole. 6: Season with salt, black pepper, and smoked paprika before serving.View original recipe