Name: Potato Samosas
Yield: 2
Ingredients: Dough:; 1.5 cups whole wheat flour; 1 tbs Olive oil; 1 tsp salt; 3/4 Cup Water; Filling:; 1 onion, chopped; 2 Russet potatoes, peeled and cubed; 1/2 cup frozen sweet peas; 1 tbs olive oil; 1 tsp Cumin seeds; 1 tsp ground tumeric; 1/2 tsp crushed red pepper; 1 tsp Garam Masala; 1/2 tsp chilli powder; Handful of chopped Cilantro or Parsley; Tamarind Chutney:; 1/2 cup Tamarind; 1/2- 1 cup dates; 2 cups of water (plus 1/2 cup to go in blender); 1/2 tsp fennel seeds or powder; 1/2 cumin powder; 1 tsp grated ginger; 1/4 tsp Garam Masala

Potato Samosas

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