Pecan & Mushroom Meat
Serves 430 mins prep15 mins cook
A delicious vegan ground meat alternative using walnuts and mushrooms, perfect for tacos. This recipe combines pecans, baby Bella mushrooms, oyster mushrooms, bell peppers, onions, garlic, and a blend of spices for a flavorful vegan filling.
0 servings
What you need

fl oz avocado oil

tsp black pepper

tsp garlic powder

tsp cumin

fl oz hot sauce

tsp onion powder

cup vegetable broth

tsp smoked paprika

clove garlic

tbsp coconut aminos

tsp chili powder









