Mushroom Philly Cheesesteak15 mins prepServes 2A delicious Mushroom Philly Cheesesteak served on a homemade vegan hoagie roll. This vegan twist on the classic sandwich features oyster mushrooms, bell peppers, onions, and a variety of spices, topped with vegan mayo and provolone cheese.US standardMetric-0 servings+SharePrintWhat you needtbsp avocado oiltsp onion powdertsp oreganotsp pink himalayan saltoz oyster mushroomstsp black pepper green bell peppertbsp soy sauce yellow oniontsp garlic powder red bell pepperfl oz steak sauceoz vegan cheesecup vegan mayonnaiseCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
