Mushroom & Chickpea Meatball Sub | Plant Based Brandon

Plant Based Brandon

Name: Mushroom & Chickpea Meatball Sub
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: Chosen Foods 100% Pure Avocado Oil; Bragg Nutritional Yeast; Flax4Life Cookies Chocolate Chip 5 Count - 5.6 Oz; O Organics Organic Pasta Sauce Portobello Mushroom; O Organics Parsley, Organic; Wan Ja Shan Soy Sauce; SIGNATURE SELECTS Pasta Sauce, Traditional, Garden Vegetable; McCormick Gourmet™ Italian Bruschetta Seasoning Mix; El Guapo Garlic Powder; Talking Rain AQA Water, 9.5 pH; Organic Onion; Happy Baby Squash Chickpea Spinach Savory Blend; Garlic French Bread; Follow Your Heart Vegan Bleu Cheese Dressing, Egg Free, Dairy Free, Gluten Free; SIGNATURE SELECTS Worcestershire Sauce; Dynasty Japanese Style Bread Crumbs, Rice Panko; Open Nature Plant Based Mozzarella Slices

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Mushroom & Chickpea Meatball Sub

Serves 420 mins prep30 mins cook

Delicious vegan meatball sub made with chickpeas and portobello mushrooms, enhanced with Italian seasoning and served on French bread topped with vegan mozzarella and sauce.

0 servings