Italian Cheese Bread15 mins prepServes 4A delicious plant-based version of Italian Cheese Bread made with Ciabatta or French bread and topped with tomatoes, vegan butter, herbs, and vegan mozzarella. A perfect treat for those craving a cheesy delight without dairy.US standardMetric-4 servings+SharePrintWhat you need1 tsp pink himalayan salt1 tsp crushed red pepper1 tsp oregano½ tsp thyme1 tsp black pepper1 bunch fresh basil2 tbsp fresh parsley1 roma tomato1 ciabatta⅛ tbsp garlic1 oz vegan mozzarella1 oz vegan buttery spreadCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
