Chocolate Chip Cookie Skillet
Serves 810 mins prep25 mins cook
Celebrating 100k followers with a delicious Chocolate Chip Cookie Skillet served with mint chocolate chip ice cream. This dessert features a blend of whole wheat flour, coconut sugar, and vegan chocolate for a delightful treat baked to perfection.
0 servings
What you need
cup avocado oil
tsp baking powder
cup coconut sugar
cup brown sugar
tsp baking soda
cup non-dairy milk
tsp fine sea salt
Instructions
1: Preheat oven to 350°F. 2: In a bowl, combine whole wheat flour, baking soda, baking powder, and sea salt. 3: In another bowl, mix coconut sugar, brown sugar, avocado oil, and non dairy milk until combined. 4: Gradually add the dry ingredients to the wet ingredients and stir until just combined. 5: Fold in vegan chocolate chips and chocolate chunks. 6: Transfer the mixture to a skillet and spread evenly. 7: Bake for 20-25 minutes or until golden brown.View original recipe