Mung Bean Egg Scramble

Name: Mung Bean Egg Scramble
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Bob's Red Mill Large Flake Nutritional Yeast; Spicely Organics Onion Powder, Organic; Spicely Organics Garlic Powder, Organic; Let's Do Organic Tapioca Starch, Organic; Maldon Salt; White Bell Pepper; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Rumford Baking Powder; Tradiciones Andinas Palillo Tumeric; Spinach; Red Onion; nutpods Dairy-free barista oatmilk; USA Organic Mung Beans; Pure Indian Foods Kala Namak Coarse Grinder Black Salt

Serves 2

10 mins prep

15 mins cook

25 mins total

A delicious vegan mung bean egg scramble made with split mung beans and a blend of spices, perfect for breakfast or meal prep. This recipe is packed with nutrition and flavor, including ingredients like nondairy milk, nutritional yeast, and fresh vegetables.