Vegan Blueberry Muffins

Name: Vegan Blueberry Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: MUSH Blueberry Ready to Eat Oats, Gluten and Dairy Free; Spectrum Unfiltered Apple Vinegar; Rumford Baking Powder; Baker's® Imitation Vanilla Flavor; Maldon Salt; NOW Coconut Sugar, Organic; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Luna Lemon Zest; Whole Wheat Pastry Flour; nutpods Dairy-free barista oatmilk

Serves 12

15 mins prep

25 mins cook

40 mins total

Delicious vegan blueberry muffins made with whole wheat flour, coconut sugar, and fresh blueberries. Simple and healthy, perfect for breakfast or a snack.