Lionsmane Mushroom Steaks
Serves 4
15 mins prep
10 mins cook
25 mins total
Delicious plant-based Lionsmane Mushroom Steaks marinated in a flavorful mix of vegan ingredients, perfect for changing the steak game!
0 servings
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1: Marinate Lionsmane mushrooms in the mixture of avocado oil, vegan Worcestershire sauce, coco aminos, vinegar, minced garlic, and lime juice. 2: Let the mushrooms sit for some time to absorb the flavors. 3: Cook the marinated mushrooms in a pan with vegan butter over medium heat. 4: Season with rosemary and salt-free steak seasoning during cooking. 5: Serve with your favorite sides and drizzle with leftover marinade.